The restaurant is in a converted house on 7th Street in Charlotte.
It was a gorgeous evening in Charlotte (right before the insane heat wave hit), so we opted to sit outside on the porch.
|I'm not the only one that has trouble keeping eyes open in pictures.|
We also ordered an appetizer, a mushroom tarte.
The tarte was followed by a simple but delicious mixed green salad.
The main event for me was the halibut topped with lobster sauce and asparagus.
Oh.my.gosh. This is the most decadent thing I have had in a while. What a delicious piece of fish!
Greg got the penne pasta with mushrooms, veggies, and gorganzola. His was also really good.
It was a wonderful night. We both really enjoyed the restaurant. The service was impeccable, the food was outstanding, and the atmosphere is elegant but not stuffy. We'll definitely be back :)